Ice Cream Cake

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Price range: $50.00 through $125.00

The next-generation upgrade. Blinding ice-white frost. The ultimate vanilla cream dessert terp.

Ice Cream Cake 3.0 is a refined, next-generation keeper cut that elevates the legendary Wedding Cake × Gelato #33 lineage to absolute peak performance. Influenced heavily by the master breeders at Seed Junky Genetics, this third-generation phenotype is a major upgrade path for growers looking to outperform standard ICC cuts on the market.

Where the original cut splits the difference between cake and gas, Ice Cream Cake 3.0 leans aggressively into an ultra-thick, snowy sheet of trichomes, cooler calyx colorations, and a much louder, richer vanilla-cream finish. It is highly sought after by commercial facilities and elite extraction artists because it presses into top-tier solventless rosin while perfectly retaining its mouth-watering bakery flavors.

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🔥 Special Clone Pricing

  • 1 Clone: $50.00 CAD

  • Mix & Match 4 Clones: Only $125.00 CAD

📊 Cultivar Overview

Feature Specification
Lineage Wedding Cake × Gelato #33 (3rd Gen Keeper Selection)
Breeder Influence Seed Junky Genetics
Type Indica-Leaning Hybrid (24%–29% THC)
Flowering Time 8–9 Weeks (56–63 days indoor)
Yield Potential High (1.4–1.7 oz/sq ft under optimal conditions)
Best For Premium Retail Flower, Solventless Extraction (Rosin), Heavy Evening Smoke

🍦 Aroma, Flavor & Experience

Ice Cream Cake 3.0 delivers a loud, room-filling jar appeal that smells like a high-end gourmet bakery.

  • The Nose & Palate: A luxurious wave of frosted vanilla icing, sweet cake batter, and creamy citrus sherbet on the inhale, rounded out by a smooth, lingering sweet-dough finish with a subtle hint of peppery spice on the exhale.

  • The Profile: Dominant in Caryophyllene, Limonene, and Myrcene for maximum depth and flavor transition into concentrates.

  • The High: Deeply relaxing and heavily sedative. It begins with a warm, euphoric head lift that washes away mental clutter before melting into a heavy, full-body physical stone. Perfect for late evenings, social relaxation, and post-dinner wind-downs.

👨‍🌾 Pro Cultivation & Climate Guidelines

Ice Cream Cake 3.0 produces medium-height plants with strong central cola dominance and excellent lateral branching. To push her to her full 3.0 potential, implement these pro grow tips:

  • Canopy Setup: This strain shows a moderate stretch (1.5–2×) when flipped. To maximize your canopy efficiency and light penetration, top her at the 4th node during veg and train her into a SCROG (Screen of Green) layout.

  • Gentle Nutrition: She responds best to a moderate, steady feeding schedule. Be careful not to push your nitrogen too hard early on, as she can be sensitive and show signs of nutrient tip-burn. Keep tight control over your EC throughout bloom.

  • Strict Humidity Rules: Because her buds stack into exceptionally tight, rock-hard, and dense structures, protecting them from moisture is critical. Drop your relative humidity below 50% after Week 6 of flower and maintain aggressive airflow to prevent any late-stage rot.

  • Unlock the Violet Hues: To trigger the jaw-dropping bag appeal this 3.0 selection is famous for, drop your nighttime temperatures to 16°C–19°C (62°F–66°F) during the final two weeks of bloom. This cold shock triggers a massive anthocyanin push, turning the calyxes a beautiful, cool purple beneath a mountain of white frost.

Our Elite Quality Promise: Cut from pristine, strictly maintained, and virus-tested mother stock, our Ice Cream Cake 3.0 clones arrive clean, healthy, and fully rooted—primed to dominate your flower room from day one.

Ready to upgrade your room with the ultimate vanilla-cream powerhouse? Select your quantity below and unlock your 4-clone bundle savings at checkout!

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1 clone, Mix and match 4 clones

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highly recommend

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